Some encounters are not born by chance,
SUNNN is more than a name: it’s a vision, an experience, a point of connection between extraordinary realities united by a love for craftsmanship, attention to detail, and the selection of the finest raw ingredients.
In this section, we celebrate the brands, chefs, restaurants, and excellence with whom we share a common language of passion and dedication.

Nonino – migliore distilleria del mondo
Nonino is elegance reinvented — artisanal grappa that speaks the language of contemporary design. They distill not just spirits, but visions, transforming each grape variety into a unique, award-winning product recognized around the world. Nonino grappa stands for Italian excellence, relentless research, and a refined aesthetic sensibility that engages with the present. Every bottle is born from passion, innovation, and deep respect for raw materials. Tradition, creativity, and a pioneering spirit — this is what makes Nonino a true symbol of Made in Italy.
And we share this authentic language every single day.

Cazzamali – carni per passione
Cazzamali stands for ethical Italian meat — a responsible supply chain that focuses entirely on genuine quality. In a market dominated by standardization, they uphold transparency, animal welfare, and respect for the customer. Premium meat, carefully selected farms, conscious choices: every cut is the result of ancient know-how and a modern vision. Cazzamali represents a virtuous model of sustainability and respect, where responsibility is tangible, everyday, and never shouted.
And we deeply believe in this honest way of doing things.

vero riso
VERO Riso is a gentle yet unstoppable revolution. They don’t just produce top-quality Italian rice — they’re rewriting the rules of the game. They are agricultural avant-garde, technology serving the land, radical sustainability. Each grain is born from an evolved, transparent, and visionary system. They cultivate with intelligence, respect the environment, and value people. Nothing is left to chance: every detail reflects a new vision of food, ethics, and the future. Their rice is delicious, yes. But above all, it’s right, essential, alive.
And it’s this revolutionary spirit that wins us over, every single day.
Explore the official website
Bianca Maria – Restaurant
VERO Riso is a gentle yet unstoppable revolution. They don’t just produce top-quality Italian rice — they’re rewriting the rules of the game. They are agricultural avant-garde, technology serving the land, radical sustainability. Each grain is born from an evolved, transparent, and visionary system. They cultivate with intelligence, respect the environment, and value people. Nothing is left to chance: every detail reflects a new vision of food, ethics, and the future. Their rice is delicious, yes. But above all, it’s right, essential, alive.
And it’s this revolutionary spirit that wins us over, every single day.
Explore the official websiteEdoardo Lorenzetti | Executive Chef
Edoardo is much more than a chef: he is a sensitive and powerful interpreter, able to tell his story, his time — and even a bit of ours — through his cuisine. In him, humility and talent coexist, alongside flawless technique and a rare love for the craft. He knows how to listen to ingredients, to recognize and elevate them without forcing. Every dish is an act of dedication, an honest gesture, a dialogue with those who taste it. His presence at Bianca Maria Palace is a precious piece — one that has shaped and enriched our own perspective.
And today, with affection and deep respect, we simply call him a friend.